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Fresh vegetables with greens
Vegetables: Uzbek tomatoes, cucumbers, bell peppers, radish, zucchini, tsitsmati, coriander, basil. Served with kakhetian oil and svaneti salt.
Pickled vegitables "Caucasian"
Assorted pickles: pickled garlic, pickled and gurian cabbage, pickled tomatoes, pickled peppers, ramsons, staphylea and grape leaves.
Phali made of spinach, pepper, eggplant, beets 6 pcs.
Balls with spinach, grounded with walnuts, garlic, fresh herbs and ajika. Balls made of grated boiled beets with walnuts and greens. Everything is seasoned with salt and spices.
Suluguni cheese, Imeretin cheese, smoked suluguni cheese, Adjarian cheese. Served with basil and green onions.
Eggplants with nuts
Eggplant rolls stuffed with walnuts, tomatoes, hot peppers and fresh herbs.
Traditional Georgian red beans dish with red onion, parsley, cilantro, celery and hot pepper.
Satsivi with chicken
Fried chicken fillet with walnut sauce "bazhe".
Fresh vegetable salad with kakhetian oil
Salad with large-sliced fresh Baku tomatoes and cucumbers, dressed with Kakhetian oil and decorated with red onion rings.
Meat platter - chicken roll with apricots, boiled tongue, baked veal
Boiled tongue, chicken roll with apricot, baked veal. Served with coriander, mustard sauce and cream horseradish.
Megrelian khachapuri — double
Round khachapuri made of yeast dough with double stuffing from suluguni and Imeretian cheese with egg and butter.
Lobiani Rachuli with ham
Round khachapuri made of yeast dough stuffed with red beans with bacon and Georgian spices.
Hachapuri with smoked cheese
Khachapuri made of yeast dough stuffed with fresh and smoked suluguni.
Kharcho with beef
Thick beef broth soup with rice, tomatoes, onions, peppers and finely chopped meat.
Khinkali with meat
Khinkali stuffed with chopped beef edge, unsalted cured slabs of fatback, onion, pepper, coriander with Georgian spices.
Khinkali with salmon
Khinkali stuffed with salmon fillet, onion, hot pepper and fresh coriander.
Khinkali with potatoes and cheese
Khinkali stuffed with boiled potatoes, suluguni cheese and butter.
Khinkali with mushrooms
Khinkali stuffed with mushrooms with onions, fresh coriander and parsley, hot pepper and ajika.
Lamb dolma with matsoni
Minced lamb with rice, onion, garlic and spices, wrapped in grape leaves. Prepared in meat broth with tomatoes, onions and spices. Served with matsoni.
Hot lobio with red beans
Traditional red beans Georgian dish with red onion, parsley, coriander, celery and hot pepper. Served hot
Eggplant, zucchini, sweet pepper, tomato, leek, grilled
Homemade sausages made of finely chopped lamb with onion and Georgian spices. Fried on skewer on birch coals. Served with red marinated onions and pomegranate seeds.
Pork neck marinated in Georgian spices, cooked on birch charcoal.
Chicken meat marinated in Georgian spices, cooked on birch charcoal. Served with marinated red onion, pomegranate seeds and sauce based on pine nuts, herbs and olive oil.
Baby potatoes with green tkemali
A baby young potato, boiled with the skin and fried in a frying pan with vegetable oil and dill. Served with green tkemali (sauce from plums).
Lamb flesh kebab
Lamb flesh marinated in Georgian spices, cooked on birch coals. Served with marinated red onion and pomegranate seeds
Matsoni with herbs
Sour dairy sauce, similar to sour cream, with greens.
A plum sauce with the addition of garlic, hot pepper, herbs and mint.
Homemade adzhika by Lia Tabatadze
Homemade sauce from tomatoes, bell peppers, garlic, trigonella spices, salt and coriander.
Pomegranate, pink grapes, green grapes, plum, strawberry
Classic honey cake with sour cream.
Home matsoni with jam and honey
Home matsoni (Georgian yogurt) in a jar. Served with jam or honey.
Churchkhela with walnuts and hazelnuts
Georgian sweetness with nuts and steamed grape juice.
A large profiterole made a custard dough with vanilla custard stuffing.
Puff pastry stuffed with walnuts and cinnamon with citrus syrup.
Number of guests: 20
Food per person
Total per person
1 585 gr.
2 800 ₽
If your order is less than 20 people, –
contact the delivery service of our cafes: